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Lake Region & Fryeburg Area Adult Education

Gourmet Burger

with Nick Orgo



only 2 seats left

Students will learn how to make gourmet burgers, starting with grinding and trimming the meat. Students will make a short rib burger with braised onions, a 50/50 burger with bacon/beef, and a blue cheese stuffed burger.

*Lab fee of $20 payable to instructor at start of class*

  • Mar 5th, 2019
    Tue from 6:00 - 8:00 pm

    Will run

Lake Region Vocational Center

1879 Roosevelt Trail
Naples, ME 04055 Get directions

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